Course details

[Individual plated course] Kaiseki course <<9 dishes in total>> 5,000 yen (tax included) per person

[Individual plated course] Kaiseki course <<9 dishes in total>> 5,000 yen (tax included) per person

By using a coupon5000 Yen(Tax included)

Customers who wish to add the all-you-can-drink option can add 2,000 yen (tax included) to the above order.

  • 9items
  • 2persons-
All-you-can-drink available

You can add 120 minutes of all-you-can-drink to each course for an additional 2,000 yen (tax included).

This is a very popular course where you can enjoy both fresh fish and Iga beef at the same time.

Course menu

◆ Appetizer

◆Assorted fresh fish

◆ Tempura Assortment

◆Iga beef

◆Seasonal delicacies etc.

*The above is just an example, as the contents may change depending on the season.

All-you-can-drink menu

・ ◇ Beer
・Kirin Ichiban Shibori (medium mug, pitcher, glass) / Kirin Classic Lager (bottled beer) / Kirin Greens Free (non-alcoholic)
・ ◇ Highball
· High Ball / Ginger High Ball / Cork High Ball
・◇Sour Chuhai
・Plain/Lemon/Lime/Grated pear/Yuzu and honey/Unsweetened lemon/Collagen peach/Salty lychee/Grated mango
· ◇ Cocktail
・Gin and Tonic/Cassis Orange/Reggae Punch/Operator/Fuzzy Navel/Kitty/Passoa Mango/Moscow Mule/Lychee Grapefruit
・ ◇ Sake
・Suzukagawa special brew (glass or two cups)
・ ◇ Shochu
・Kinmiya shochu (soda, oolong high, green tea high) / rice (white water) / sweet potato (Kuro Kirishima) / barley (one grain of barley)
・◇Fruit wine
·Plum wine
· ◇ wine
· Glass wine (red · white)
・◇Non-alcoholic
・Non-alcohol lemon sour/Non-alcohol yuzu and honey sour/Non-alcohol collagen peach sour/Non-alcohol salt tea lychee sour/Non-alcohol grated mango sour/Non-alphazy navel/Non-alcoholic orange/Non-alcoholic peach oolong
· ◇ Soft drink
・Coca-Cola/Ginger Ale/Orange Juice/Grapefruit Juice/Afternoon Black Tea Unsweetened/Oolong Tea/Green Tea
Reservation reception time
18:00~20:00
Available days for reservation
Monday to Saturday, holidays, days before holidays
Length of stay
3 hours
Reservation deadline
Until 21:00 the day before your visit

2023/10/30 update